Vegetable Grafting for Enhancing Yield and Combating Biotic Stress in Bhut Jolokia (Capsicum chinense) under Protected Condition

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‘Bhut Jolokia’—The World’s Hottest Known Chile Pepper is a Putative Naturally Occurring Interspecific Hybrid

In replicated trials at Las Cruces, N.M., the Scoville heat units (SHUs) of ‘Bhut Jolokia’, a chile pepper from Assam, India, reached one million SHUs. Morphologic characters revealed that ‘Bhut Jolokia’ is a Capsicum chinense Jacq. cultivar. Molecular analysis with randomly amplified polymorphic DNA markers confirmed the species identification and, interestingly, revealed that there may have b...

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ژورنال

عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences

سال: 2020

ISSN: 2319-7692,2319-7706

DOI: 10.20546/ijcmas.2020.909.376